Just in time.....

Modern Muzzleloading Forum

Help Support Modern Muzzleloading Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

MrTom

Well-Known Member
*
Joined
Dec 7, 2016
Messages
4,554
Reaction score
6,899
.....for Christmas. Or any time really. 12 homegrown grape and 4 cherry. The cherry was fermented and then re-fermented and has some serious "howdy" to it. Tastes great too. I may have to bury that some where so it doesn't get set out for the tribe. I'm thinking of a gallon of Meade next, that's a tasty white.

rtXcBZs.jpg


And that's our private label too....lol... "Bear Naked Wines", featuring a bear naked bear.
 

Latest posts

Back
Top