Bacon Wrapped Deer Meatloaf

Modern Muzzleloading Forum

Help Support Modern Muzzleloading Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Joined
Aug 29, 2009
Messages
3,684
Reaction score
1,770
Basic meatloaf ingredients: eggs, milk, breadcrumps, your favorite finely chopped vegetables, your favorite seasonings. What really made it was the bacon wrap. Line a bread pan with bacon and press in the meatloaf mixture, flip over on a foil lined cookie sheet and bake away.
4PvGFPk.jpg


For the last 20 mins, it was basted with a blend of ketchup, BBQ sauce, a little Devils Spit sauce, honey, brown sugar, white vineagar, and your favorite spices. It was moist and delicious, and also made great sandwiches the next day.
0Lppht9.jpg
 
That looks fantastic!!
 
Take from refrigerator V.meatloaf. Slice as desired. Reheat on grilling skillet or grill. Serve with brown gravy.
Be careful though.
Tongue will slap forehead.
 
Back
Top