Nutria it's what's for dinner

Discussion in 'Wild Game/Fish Recipes' started by porkchop401, Oct 29, 2018.

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  1. Oct 29, 2018 #1

    porkchop401

    porkchop401

    porkchop401

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    Location:
    Coushatta, LA
    Nutria southern style rice and gravy
    1 young Nutria deboned and cut in to dice sized pieces.
    1 yellow onion
    2 cups of long grain rice
    All purpose flour
    Vegetable oil.

    Season the meat lightly with Cajun seasoning.
    Coat the meat heavily with flour.
    Brown the meat ( Rare)in a skillet with about 1/4" of oil in it.
    After all the meat is done pour off the excess oil leaving drippings in the pan.
    Transfer the transfer the drippings in to a deep sauce pan, add the browned meat in with the drippings .
    Add a cut up onion and cover with water.
    Simmer at low heat till the onions are done.
    Serve over a bed of rice.
     
  2. Sep 13, 2019 at 6:25 PM #2

    Fmfdred56

    Fmfdred56

    Fmfdred56

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    This would be good with squirrels rabbits or muskrats also I’d bet.
     
  3. Sep 13, 2019 at 7:36 PM #3

    CatamountRob

    CatamountRob

    CatamountRob

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    I’ve eaten a lot of muskrats, is it similar?
     

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