- Joined
- Dec 15, 2021
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Took a button buck this morning to wrap up my week. Wanted something small because I have a great recipe for a whole roast hindquarters of venison but it needs to be from a young deer. Wolf, Barnes T-ez 290 grain over 85 grains (v) T7 ffg. Deer dropped in its tracks and bullet exited. It was a total broadside shot and hit only ribs- so looks like I’ll get two nice little shoulder pot roasts out of it too- which I really like.
I may go out next week to look for another doe- something bigger- for jerky and hamburger.
I may go out next week to look for another doe- something bigger- for jerky and hamburger.
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